What Makes Us Different?

We believe it is time for the next generation of senior living. We believe that in everything we do, our emphasis needs to be on living well and loving life.
Based on this philosophy, we have proudly created and offer the following programs in our communities.

We provide environmentally sound initiatives through the design and operation of our community. In particular, we emphasize energy conservation and protecting our natural resources in everything we do.

Where our residents’ comfort and environmentally sound management intersect is the true goal of SeniorGreen®. Join us in our efforts to help our seniors leave the legacy they always intended; an earth well loved and cared for, to be enjoyed by generations to come.

Our program seeks to appreciate that our residents are as varied in their interests as any generation ever was. They want and need to stay physically and mentally alive and healthy. We developed the S.T.A.R. Program® to not just meet the needs of our residents, but to exceed them by surprising and delighting them with something new to look forward to every week!

The Generations Program at Stafford Hill is a separate and secure residence designed for individuals living with Alzheimer’s or other memory impairments. All aspects of the physical design and daily programming promote maximum independence within a comfortable and safe environment.

As part of our S.T.A.R. Program®, we have partnered with a nationally recognized leader in cognitive enhancement programs to create The Brain Gym. These programs, mainly computer-based, will be tailored for our residents and offered on our specially adapted computer systems for a nominal charge. 

In addition, these fun and proven mental gymnastic programs are extended to seniors in the Plymouth community as part of our commitment to be a good neighbor in the town.

Click here to see a video feature on the Brain Gym:
Channel 5: Company Gives Seniors a Brain Workout

This initiative is unique in that we will take advantage of local growers and producers of vegetables, fruits, herbs, and seafood to create a dining experience that focuses on local tastes, freshness, and seasonal food. We have learned over the years that age does not lessen the desire for fresh, quality dining, it often enhances it! We know our residents want to eat corn when it is fresh, not frozen or shipped from California. We know they are accustomed to fresh seafood, not processed and frozen offerings. We are proud to be able to offer this wonderful dining experience at Stafford Hill.